Italian Feast

Simple & delicious, with crowd-pleasing favourites, let us take care of everything so you can relax.

A shared table of traditional antipasti, beautiful salumi, marinated & pickles vegetables, arancini, olives, whipped ricotta & fresh bread.

A choice of ‘ragu alla Bolognese’ with rigatoni & Grana Padano or mushroom & Taleggio risotto with fresh herbs & black pepper (G/F & V).

Mixed leaves with lemon vinaigrette along with fresh bread & butter are placed on the table to share with the main feast.

To finish, your guests have the choice of traditional Tiramisu or simply a plate of fresh seasonal fruit.

Tea & coffee charged on consumption

3 courses

$85 per person

All menu prices are inclusive of venue hire.

We can seat up to 14 guests and require a minimum of only 10 guests to book out our restaurant.